Dining Schedule | Suggestions + Feedback

South Main Servery

SERVED DAILY | FALL & SPRING SEMESTER

Breakfast*

Plant-based Options: Tacos, rice, beans and plantains
Scrambled eggs, egg whites, bacon, sausage patties, grab-n-go tacos and sandwiches, biscuits and gravy
Yogurt and Fruit Bar with plain Greek yogurt and plant-based coconut yogurt
Warm oatmeal or grits, fresh muffins and pastries

Lunch + Dinner*

Self-serve deli sandwich station
Soup & Salad Station: freshly made composed salads, build you own salad, fresh fruits and scratch made soups
Grill: Halal chicken, french fries, plant-based burgers, baked potatoes, sweet potatoes, and rotating specials
Pizza & Pasta: Selection of pizza, pasta, sauces; additional specials vary by servery
Sweets vary by location and may include anything from cookies and brownies to decadent cakes and pies

* Additional specials may be available at each Servery